We are tasting 5 different cheeses and their side partners. We critique what we like or do like about the cheeses. Which cheese will win for appearance, aroma, texture, flavor, and aftertaste? Join me for an unique afternoon at The Kitchen Store. Pay what you choose, but please sign up …
Jennifer will take you through all the steps to making a gluten-free loaf of sourdough bread. You receive a starter kit and bread pan along with a Beeswrap bread covering, starter, and flours to make a yummy bread. $150.00 per person.
Join Sabrina for a fun filled lesson on how to create artisan sourdough bread. You get a starter kit with every tool …
Saturday August 22 Cooking with Beer 6:00-9:00 pm Beer Cheese Fondue, Cottage Pie, Salad with Ale dressing, and Beer Brownies. $42.00 per …
Friday August 21 Tasty Menu 6:00-9:00 pm Crunchy Coconut Chicken, Cabbage Salad, and Lemon Cake filled with Lemon Curd. $42.00 per person.
Saturday August 15 Simply Indian 6:00-9:00 pm Chicken Tikka Masala, Veggie Pakora, Bombay Potatoes, Naan, Fresh Fruit for dessert. $42.00 per person.
Friday August 14 Greek 6:00-9:00 pm White Bean Soup, Loaded Hummus Dip, Baked Fish with onions and tomatoes, and Greek Walnut Cake. …
Join Sabrina for an evening of hands on instruction in making sourdough bread. YOU receive a complete kit to start you on …
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